Origin: Raw puerh tea from Yunnan, China.
Tasting Notes: Artichoke, creamed spinach, jasmine
Harvest season: Spring 2024

A vivacious raw puerh, with thick mouthfeel and yet still feels quite refreshing. This tea has nice aroma but what got our attention is the body of the tea and how it makes you feel.

Each cake is 357 grams.

* The pictures of the puerh cake are taken in Spring 2024

Tags: gushu puerh, sheng puerh